Gluten free Chocolate and Almond Cupcake
A fudgy dark chocolate sponge, made using ground almonds and covered in our delicious chocolate icing. These cupcakes are decorated with toasted flaked almonds and are suitable for anyone with a gluten intolerance.
Minimum order quantity 6
Contains nuts
Ingredients & Allergens
We bake in an environment that handles Gluten, Milk, Eggs, Soya & Nuts. We also use products that are produced in factories that handle Peanuts. Therefore we cannot guarantee that any of our products are free from the above.